DFP HEAD GRILLED HOT PASTRAMI SANDWICH | Foodandcake456
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GRILLED HOT PASTRAMI SANDWICH

GRILLED HOT PASTRAMI SANDWICH



PREP TIME 10 mins
COOK TIME 15 mins
TOTAL TIME 25 mins
Serves: 6

Easiest hot pastrami sandwich recipe using foil grilling.

INGREDIENTS

  • 6 hoagie style rolls
  • 2-3 lbs sliced pastrami
  • 1 pkg Sargento® Sliced Cheese- Provolone
  • 1 pkg Sargento® Sliced Cheese- Pepper Jack
  • 1 cup French dried onions
  • ½ Purple onion- diced


INSTRUCTIONS

  1. Add 1 layer of several slices of pastrami on one-half of your roll
  2. Add 2 slices of provolone cheese followed by another layer of pastrami
  3. Top with 2 slices of pepper jack cheese & more pastrami
  4. Finally, add 2 more slices of provolone cheese & French dried onions
  5. Wrap in foil & keep chilled until ready to grill
  6. Bring your grill to approx 350 degrees
  7. Once heated, turn heat down & add foil-wrapped sandwiches to the grill
  8. Close the lid & "bake" for approx 15 minutes- turning once half way through
  9. Once cheese is melted & meat is hot, remove, carefully unwrap & enjoy!



source : http://www.kleinworthco.com