CARAMEL APPLE DUMP CAKE RECIPE
YIELD: SERVES 8
PREP TIME:10 MINUTES
COOK TIME:45 MINUTES
TOTAL TIME:55 MINUTES
INGREDIENTS:
DIRECTIONS:
source : http://www.thenovicechefblog.com
YIELD: SERVES 8
PREP TIME:10 MINUTES
COOK TIME:45 MINUTES
TOTAL TIME:55 MINUTES
INGREDIENTS:
- 2 (20 oz) cans apple pie filling
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 1/2 cups caramel bits
- 1 box yellow cake mix
- 3/4 cup (1 1/2 sticks) butter
- Caramel Sauce
- Vanilla Ice Cream
DIRECTIONS:
- Preheat oven to 350°F. Grease a 13x9 casserole dish and set aside.
- In a medium sized bowl, mix together apple pie filling, cinnamon and nutmeg. Pour into the casserole dish and smooth with a spatula.
- Sprinkle with caramel bits and top with yellow cake mix. Smooth cake mix into an even layer.
- Cut butter into thin slices and evenly layer on top of the cake mix. You can add more cinnamon on top of the butter if you would like.
- Bake for 45 minutes or until the top is lightly browned and the edges are bubbling.
- Scoop into serving bowls and top with ice cream and caramel sauce.
source : http://www.thenovicechefblog.com